We’re back!

First, apologies to the blog’s loyal readers for the long delay in posting.  (But thanks for the hundreds of views even during the weeks that there were no updates!) But after a mid-winter hiatus, Without Bacon is back!  2012 looks to be a fun and exciting year for the blog.  Here are a few things to look forward to:

–Guest reviews from other cities (if you’re interested, drop a line to withoutbacon@gmail.com)

–“Frugal Fridays”:  occasional reviews of less-pricey restaurants.  (Going to Eleven Madison Park every day would be fun, but also bankrupting!)

–“Steakhouse Roundup”:  what can you get when your carnivorous friends make you go to a steakhouse?  Look here to find out.

–“Home cooking”:  Some interesting vegetarian recipes that you can try out at home.

And of course, the usual:  reviews of vegetarian options at the top restaurants in New York City and beyond!   There are a bunch of reviews in the pipeline:  Devi, A Voce Columbus, at Vermillion, Boulud Sud, Tocqueville… and even a bit of international flavor (a Michelin-rated slow food restaurant and a place that specializes in truffles run by a Michelin-starred chef, both in Brussels, Belgium; keep your eye out for other international spots in coming months).

As always, if you have any comments/questions/feedback/criticism, leave a note in the comments, or email at withoutbacon@gmail.com.

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